M
Mission Masala
📍 9000 Gent
Other
20/4/2026
Restaurant Manager Mission Masala Gent
TijdelijkVoltijdsOp kantoor
Functiebeschrijving
As Restaurant Manager, you are responsible for the day-to-day running of our Gent restaurant and act as the main point of contact for all on-site employees.
You oversee the full operation — front of house, bar, kitchen coordination and guest experience — ensuring the restaurant performs operationally, financially and commercially at the highest level.
You lead by example on the floor while managing the business behind the scenes.
Key Responsibilities
- Oversee the day-to-day running of the restaurant (floor, bar & service flow)
- Lead, schedule and manage the full team
- Hire, train and develop staff
- Ensure smooth coordination between front and kitchen
- Guard key KPI’s such as staff cost, wastage, review scores and spend per head
- Manage daily administration and financial handling
- Drive sales, upselling and guest satisfaction
- Handle reservations, complaints and special requests
- Monitor stock, ordering and suppliers
- Ensure HACCP, hygiene and safety compliance
- Safeguard brand standards and g…
Profiel
- • Minimum 5 years’ experience in hospitality management
- • Proven leadership and team management skills
- • Natural host with excellent interpersonal and communication abilities
- • Strong organisational skills and eye for detail
- • Commercially aware with financial understanding of restaurant KPI’s
- • Experience with staff planning and cost control
- • Familiar with food safety, HACCP and operational compliance
- • Proficient in Microsoft Office and restaurant systems
- • Flexible and available evenings and weekends
Ons aanbod
- Leadership role within a growing hospitality group
- Competitive salary based on experience
- Opportunity to grow within a multi-concept organisation
- Dynamic, energetic and food-driven work environment
Anderen bekeken ook
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Skills
HACCP
Solliciteren
https://www.jobat.be/nl/jobs/restaurant-manager-mission-masala-gent/job_5569297